After almost two years to the day since our last international travel plans were cancelled, we finally made the bold move to explore outside of Canada again. In looking for destinations for March break, we made the decision that we were not comfortable heading to Caribbean island given the uncertainty of the pandemic and the potential health care situation but instead booked flights to Portugal, a country with a very high vaccination rate that has treated the pandemic with a high degree of caution ever since the first wave rampaged through the country.
We booked the trip about a week before Omicron took over and at multiple points it just seemed like we would have to cancel as at one point in February, Portugal had banned travellers from Canada from entering. Regardless, we held on to our tickets and although I was not convinced that we would be going until we were on the plane, everything held together for us enough to make it a reality. We still required rapid tests before going and a ream of paperwork that was never really looked at it, but eventually we got through customs at Humberto Delgado Airport, snagged our rental car and were driving out of Lisbon to Tavira, a small town in the Eastern Algarve. I had read about Tavira on a random blog, and it sounded like the perfect place to get our bearings for a couple of nights and recharge. This was a bit of a last minute decision as I booked our Airbnb as we taxied out to the runway in Montreal – completely against my typical way of doing things.
Tavira is about a 3-hour drive from Lisbon taking the toll highway that runs the length of the country. Upon arrival, we were thrilled with the Airbnb that we had chosen and quickly assessed that everything in the town would be within walking distance. We had a grocery store only 2 minutes away and we were about a five minute walk from the river that leads out to the sea and bisects the town.
The roof deck on our Airbnb became the focus of our time there as we ate dinner up there the first night and then made a daily custom of enjoying our coffee and pastry there every morning. Although the weather was not overly warm, the sun emerged and after five months of Canadian winter, felt perfect.
For me, my favourite aspect of this part of the trip was just the ability to relax and enjoy – Noah and I woke up early each morning to search out the best bakeries in town and found a couple of excellent ones that met our criteria. Our level of pastry consumption soared as we found a french bakery that was on the level of any Parisian shop and a more traditional Portuguese bakery that was open from 6 in the morning until midnight every day. We managed to find excellent food throughout the small city, dining on the local seafood such as the clams, prawn, and octopus that is caught in the saltwater river that cuts through town.
The town also includes an old fortress, parts of which date from the 13th century that provides an excellent view out to the sea. Mostly though, we spent our days relaxing by the river, exploring the small avenues that wind through the town, and eating delicious food.
Although it was true for all the places we visited, in Tavira particularly, coming in the off-season was wonderful as we could get a reservation wherever we wanted and enjoy the empty streets that I expect fill up considerably during the summer months. After three days in town we were starting to recognize many of the locals and I feel like if we had stayed much longer, we would have been on a first name basis with many of them.
Although it was just a short start to our trip, I would certainly go back to Tavira to relax any time that I was in Portugal – the accessibility, the tiled buildings and the friendly people made it a favourite for everyone.